Lunch Menu

Sample Lunch Menu

Starters

Home-made soup of the day

Cheddar Cheese Beignets with chilli jam and summer leaves

Traditional Caesar Salad
with anchovies and parmesan cheese

Main Course

Home-made sausages with mash and onion gravy

Scottish Salmon fish cake with remoulade sauce dressed water cress and triple cooked chips

Wild Mushroom Linguine with flakes of parmesan cheese
and fresh herbs

Puddings

Vanilla Crème Brulee
with summer fruits

Chocolate and Almond Tart
with marmalade and whisky ice cream

Selection of home-made ice creams

Due to seasonal availability of the fresh produce, sourced as much as possible from local suppliers, it may be necessary to make some small changes to our menu from day to day.